Ethiopia

Coffee is Ethiopia’s gift to the world.
It was here that the first coffee trees flourished, where the first beans were roasted and ground to a fine dust, where the first cups were poured from a clay jebana centuries ago.
You can taste those centuries of tradition in a cup of this legendary coffee. Organic Ethiopia Yirgacheffe™ is most noted for its intensely floral aromatics that complement an elegant acidity and a dense, fruity sweetness. It also has undertones of exotic spice, with peppery or cinnamon notes.
Currently Available
MEDIUM ROAST
- Whole Bean
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Tasting Notes:
Intensely floral aromatics that complement an elegant acidity and a dense, fruity sweetness.
Enjoy with:
Lemon Loaf Cake
Origin:
Africa / Arabia